3 tbsp of Hawberry Farm’s Garlic and Cilantro Pesto Sauce
1 can (16 oz) chick peas
2 tbsp tahini
2 tbsp olive oil
2 tbsp water
1 tbsp lemon juice
Directions
Mix chick pea, Hawberry Farm’s Garlic and Cilantro Pesto Sauce , tahini, olive oil, lemon juice, water and salt in a food processor and mix until desired consistency is achieved.
Drizzle olive oil on top and garnish with chopped cilantro.
Serve with warm pita bread.
No comments:
Post a Comment