Ingredients Required
½ cups of Hawberry Farm’s Pecans & Coconuts
1 ½ cup of coconut milk
½ cup of cream
2 tbsp of sugar
½ tsp vanilla extract
Directions
Mix well all the ingredients and chill them.
Pour the mixture in the ice-cream maker’s bowl and mix for about 20 min or according to the manufacturers’ instructions.
Transfer the ice-cream in an air-tight container and freeze for an hour.
Scoop the ice-cream and serve with grilled pineapple.
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